Gazzetta Menu

Tucked along Rue de la Longue Haie 12 in 1050 Brussels, the Gazzetta Menu feels like a love letter to Italian comfort food with a modern city twist. The moment you start browsing, you’ll notice how effortlessly it moves from simple, rustic flavors to dishes that carry a bit more flair. Fresh pasta sits proudly beside crisp, wood-fired pizzas, while antipasti options make it almost impossible not to order “just one more” to share.

What I like most is how the selection doesn’t try too hard. You’ll find familiar classics-creamy burrata, rich ragù, perfectly balanced risottos-but they’re prepared with care and just enough personality to keep things interesting. Even the lighter plates and salads feel thoughtfully put together, ideal if you’re stopping by for a relaxed lunch in Ixelles. And then there are the desserts, which quietly tempt you to stay longer than planned. Every section of the menu flows naturally into the next, making it easy to build a meal that feels both indulgent and unpretentious.